Name: Seared Ahi Tuna & Arugula Pear Salad
Ingredients: 2 (8 oz.) ahi tuna steaks; Kosher salt; Freshly ground black pepper; 2 tbsp. black sesame seeds; 2 tbsp. white sesame seeds; 1 tbsp. vegetable oil; Juice of 1 lime (or about 3 tablespoons); 2 tbsp. extra-virgin olive oil; 2 tsp. toasted sesame oil; 2 tsp. freshly grated ginger; 1 tsp. honey; 4 cup loosely packed arugula; 1/2 Asian pear, thinly sliced; 2 Radishes, thinly sliced; 1 Persian cucumber, thinly sliced

Seared Ahi Tuna &amp; Arugula Pear Salad

Seared Ahi Tuna & Arugula Pear Salad